Friday, July 18, 2008


Just thought I'd leave you with an easy tasty treat for the weekend. Actually this went to work with my sweet husband this morning. And believe me, I debated on whether or not to go ahead and cut it, so I could sneak a slice for me.
*Pour in greased bundt pan and
if desired.

Easy Chocolate Chip Pound Cake
1 Box Yellow Cake Mix
1 Small Box Instant Chocolate Pudding
1/2 Cup Sugar
3/4 Cup Oil
3/4 Cup Water
4 Eggs
8 Oz. Sour Cream
1 Cup Semi-Sweet Chocolate Chips
*Combine first 3 ingredients
*Add everything else(except chocolate chips)
*Beat until smooth
*Stir in chocolate chips
bake 350 degrees for 1 hour. Actually mine was about 5o minutes, it will just depend on your oven.
*Cool and sprinkle with powdered sugar

Have a great weekend and enjoy!



Dawn Gahan said...

Don't you just love cakes dusted with powdered sugar! I'm printing this recipe out and gonna try it!


P.S. I have the exact same kitchen countertops!

Shannon said...

This has been a staple around my house and I love it!!! It usually gets eaten in a couple of days. :)

Anonymous said...

One word.... ok maybe two... Looks yummy! Have a great weekend too! Susie h~

Liz Harrell said...

Hee Hee.. probably not by Monday. :) But bless your heart for thinking I could pull it off by then!

That recipe looks fabulous! Now THAT I can do in a weekend.

Darlene said...

That sounds easy and soooo yummy. Thanks for the recipe.

The Summer Kitchen Girls said...

How fun - I'm giggeling because my son was with me when your post popped up - before I could get down to the recipe....."Oh Mom, can we try making THAT!" We copied off the recipe and he has proclaimed that he will make it!!

We'll get you entered into the drawing - good luck!!

Karla & Karrie too

Dawn Gahan said...

Don't think I have your email address. All you need to do is click on the image on my post and drag it to your desktop. Then treat it as any image you'd download onto your post!

Good luck, girlie!


Arlene said...

Oooh - really, did you have to give us this recipe? I'm still working off my Christmas 7 lbs from last year...and getting super close if I stay away from this one, but how?

Catherine said...

I am a first time visitor. You have a nice, warm welcoming blog and the recipes are wonderful. I`ll be back. It`s been a treat.